Insect Control and Effective Fumigation Help Guard Your Harvest

Protecting your harvest from insect threats requires diligent control and precise fumigation practices. In GRDC’s article, Insect Control and Effective Fumigation Help Guard Your Harvest, the focus is on strategies to enhance biosecurity and preserve grain quality. Key points include:

Fumigation Best Practices: Effective fumigation techniques are critical for eliminating pests while safeguarding the crop.
Biosecurity Measures: A strong biosecurity approach helps prevent insect infestations before they become a threat.
Integrated Pest Management: Using a combination of methods, including proper storage and sanitation, can minimize pest risks.
Stay informed on the best methods to protect your harvest and ensure grain quality

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Successful fumigation: GAS-TIGHT AND JUST RIGHT

Key points
– Successful pest control in storages depends on combining regular grain monitoring, good hygiene, aeration cooling and correct fumigation practices
– Fumigation results rely on a gas-tight sealable storage to achieve the required gas concentrations and exposure times (C x T) to kill all insect pest life stages
– In larger silos (150 to 2000 tonnes) recirculating gases using a small fan during the fumigation ensures rapid, uniform distribution of phosphine gas

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